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DARK CHOCOLATE LAVA CAKES

Usage Instructions

Microwave: Without defrosting, place the product in a microwave safe container and heat for 30-35 seconds at 900W.

Oven: Preheat the oven to 302ºF for 15 minutes. Without defrosting, place the product in a container suitable for the oven and bakefor 17 to 20 minutes at 302ºF.

Does Not Contain: GMO raw materials.

May contain: Milk, nuts, lupin, and sesame seeds.

Conservation conditions: Store at -0,4ºF until best before date shown on the package. Once defrosting process is initiated, do not refreeze.

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Ingredients: Pasteurised egg, dark chocolat (18,8%) [cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin (E322), vanilla flavouring],sunflower vegetable oil, cocoa preparation (14,6%) [sugar, cocoa powder, wheat flour, flavor, thickener (E412)], water,wheat flour [wheat flour, antioxidant (E300), enzims, vital wheat gluten], sugar.

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Designed by Directarts International

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